In this edition of AOpen we will share AO’s top four strategies for delivering efficient industrial spaces, and how our expert team of industrial and mixed-use designers can help property owners maximize industrial developments through thoughtful design and planning.
By Tom Bergerson | Hotel Executive
AO Principal Tom Bergerson discusses what the future of hospitality design may look like in a post-pandemic world.
By Eric Aubort, AO | The Mann Report
E-commerce has exploded in the last decade, driving strong demand for industrial development to keep pace with the growing market. The unexpected event of COVID-19 worldwide has only expedited this ongoing cultural shift to e-commerce...
By Amy Works | Rebusiness.com
We are excited to announce the completion of the lifestyle and entertainment portions of The Vineyards at Porter Ranch. AO is looking forward to submit this project to the Gold Nugget Awards next week!
By Jena Tesse Fox | Hotel Management
Dive deeper into modular construction and how this industry is saving developers both time and money. AO Principal, Henry Wong weighs in on modular construction in the hospitality sector and offers advice on how to reap the benefits.
By Bruce Greenfield, AO & Mitch Lund, Fulcrum
For this edition of AOpen, we rounded up our in-house Modular Studio experts and a leading modular construction innovator, Fulcrum, to come up with our top ten reasons for why now is the time for developers and cities to consider modular.
In this edition of #AOpen, we will explore some best practices and lessons learned, and how our expert team of retail, restaurant, hospitality, and landscape designers can help property owners maximize gathering spaces through thoughtful planning and design.
Harry Saltzgaver | Grunion Gazette | Long Beach Press-Telegram
2nd & PCH, an award-winning new seaside destination, opened with 4 days of celebrations, concerts, games, giveaways and more.
By Steven Sharp | Urbanize LA
Featured in Urbanize LA, The Bowery is a new urban community heading to Santa Ana. The project achieves an energetic mix of uses, with 80,000 SF of retail space accessible from the central public plaza, and a neighborhood of five-story rental apartments behind this public asset.
By Jeff Rabbitt & Ruba Younan
For this edition of #AOpen, we pondered practical ways for restaurants to rebuild consumer confidence through palpable cleanliness and great, proactive design.
By Bruce Greenfield | Hotel Business
Hospitality Principal Bruce Greenfield shared his thoughts with Hotel Business on how designers and hotel operators can create a healthy environment and ensure guests feel safe when traveling.
By Jeff Rabbitt and Ruba Younan | Mann Report
A century-old building in quaint Old Towne Orange seamlessly blends the old and the new. Working closely with the City of Orange, The Orange Community Historical Society, the building owners and restaurant tenant, AO Architects crafted a design that pays homage to the past while representing the bold future of Bosscat Kitchen.
As we prepare to re-open society and businesses, adjusting to the new normal will be a challenge for us all, and especially so for the hospitality industry. AO hospitality experts provide short- and long-term strategies through the architects lens.
By John Caulfield | Building Design + Construction
The BANC accentuates how roof deck entertainment spaces have become prevalent, even essential, in new construction and existing buildings. AO Partner, Rob Budetti and AO Principal, Diego Alessi are featured for their thought leadership on the engineering and code complexities of entertainment roof decks.
By Rachel Pittman | FSR
AO Principal, Ruba Younan is featured in FSR Magazine for the Japanese inspired interior design of the ramen house IPPUDO in San Francisco.
Featured in MHN, AO Associate, Ioanna Magiati reflects on the increase of market-rate and affordable modular construction in the multifamily sector.
By Joseph Pimentel | Bisnow Los Angeles
AO Partner, RC Alley moderated Bisnow's OC Construction & Development event. Topics discussed included modular construction, affordable housing, permitting, regulation and maximizing ROI.
Building upon 2019 momentum, the firm also adds director of finance and accounting, and elevates 20 employees
The 6th Annual AO Friendly Center fundraiser nets $16,500 for the local non-profit on a mission to end the cycle of generational poverty in Orange County.
AO Principal Bruce Greenfield and other thought leaders in Hospitality gave their assessments of 2019 and expectations of 2020 in the Hotel Business 2020 Green Book's Architects & Designers Report.